DEPARTMENT OF MICROBIOLOGY
DEPARTMENT OF MICROBIOLOGY
Programme Structure
| Programme Name : B. Sc. (Hons) Microbiology | ||||||||
|---|---|---|---|---|---|---|---|---|
| Semester | Name of the Course | Type of the Course | Course Number | UPC | Total Credits | Credit Distribution of the paper | ||
| Theory | Tutorial | Practical | ||||||
| List of Discipline Specific Core (DSC) | ||||||||
| I | Introduction to Microbial World | Core | MICROB-DSC-1 | 2532011101 | 4 | 3 | 0 | 1 |
| I | Basic Bacteriology | Core | MICROB-DSC-2 | 2532011102 | 4 | 3 | 0 | 1 |
| I | Biochemistry of Carbohydrates and Lipids | Core | MICROB-DSC-3 | 2532011103 | 4 | 3 | 0 | 1 |
| II | Bacterial diversity and systematics | Core | MICROB-DSC-4 | 2532011201 | 4 | 3 | 0 | 1 |
| II | Biochemistry of Nucleic Acids and Proteins | Core | MICROB-DSC-5 | 2532011202 | 4 | 3 | 0 | 1 |
| II | Food and Dairy microbiology | Core | MICROB-DSC-6 | 2532011203 | 4 | 3 | 0 | 1 |
| III | Basic Concept of Cell biology | Core | MICROB-DSC-7 | 2532012301 | 4 | 3 | 0 | 1 |
| III | Microbial Physiology and Metabolism I | Core | MICROB-DSC-8 | 2532012302 | 4 | 3 | 0 | 1 |
| III | Environmental Microbiology | Core | MICROB-DSC-9 | 2532012303 | 4 | 3 | 0 | 1 |
| IV | Advances in Cell Biology | Core | MICROB-DSC-10 | 2532012401 | 4 | 3 | 0 | 1 |
| IV | Microbial Physiology and Metabolism-II | Core | MICROB-DSC-11 | 2532012402 | 4 | 3 | 0 | 1 |
| IV | Virology | Core | MICROB-DSC-12 | 2532012403 | 4 | 3 | 0 | 1 |
| V | Principles of Molecular Biology – I | Core | MICROB-DSC-13 | 2532013501 | 4 | 3 | 0 | 1 |
| V | Basic Concepts of Immunology | Core | MICROB-DSC-14 | 2532012502 | 4 | 3 | 0 | 1 |
| V | Medical Microbiology | Core | MICROB-DSC-15 | 2532013503 | 4 | 3 | 0 | 1 |
| VI | Principles of Molecular Biology-II | Core | MICROB-DSC-16 | 2532013601 | 4 | 3 | 0 | 1 |
| VI | Advances in Immunology | Core | MICROB-DSC-17 | 2532013602 | 4 | 3 | 0 | 1 |
| VI | Industrial Microbiology | Core | MICROB-DSC-18 | 2532013603 | 4 | 3 | 0 | 1 |
| VII | Microbial Genetics and Genomics | Core | MICROB-DSC-19 | 2532014701 | 4 | 3 | 0 | 1 |
| VIII | Recombinant DNA Technology | Core | MICROB-DSC-20 | TBA | 4 | 3 | 0 | 1 |
| List of Discipline Specific Elective (DSE) | ||||||||
| III | Eukaryotic Microbes: Biology and Biotechnology | Discipline Specific Elective | MICROB-DSE1 | 2533012001 | 4 | 2 | 0 | 2 |
| III | Microbial Quality Control in Food and Pharmaceutical Industries | Discipline Specific Elective | MICROB-DSE3 | 2533012003 | 4 | 2 | 0 | 2 |
| IV | Biotechniques and Instrumentation | Discipline Specific Elective | MICROB-DSE4 | 2533012004 | 4 | 2 | 0 | 2 |
| IV | Plant-Pathogen Interactions | Discipline Specific Elective | MICROB-DSE5 | 2533012005 | 4 | 2 | 0 | 2 |
| V | Applications of Microbes in Bioremediation and Petroleum Industry | Discipline Specific Elective | MICROB-DSE7 | 2533012007 | 4 | 2 | 0 | 2 |
| V | Scientific Writing and Communication | Discipline Specific Elective | MICROB-DSE8 | 2533012008 | 4 | 2 | 0 | 2 |
| VI | Principles of Genetics | Discipline Specific Elective | MICROB-DSE10 | 2533012010 | 4 | 2 | 0 | 2 |
| VI | Microbial Biotechnology | Discipline Specific Elective | MICROB-DSE11 | 2533012011 | 4 | 2 | 0 | 2 |
| VI/VII | Research Methodology | Discipline Specific Elective | MICROB-DSE12 | 2533012012 | 4 | 2 | 0 | 2 |
| VII | Applications of Informatics in Biology | Discipline Specific Elective | MICROB-DSE13 | 2533012013 | 4 | 2 | 0 | 2 |
| VII | Advances in Microbiology | Discipline Specific Elective | MICROB-DSE14 | 2533012014 | 4 | 2 | 0 | 2 |
| VII | Microbiome in Health and disease | Discipline Specific Elective | MICROB-DSE15 | 2533012015 | 4 | 2 | 0 | 2 |
| VIII | Applications of Statistics in Biology | Discipline Specific Elective | MICROB-DSE2 | 2533012002 | 4 | 2 | 0 | 2 |
| VIII | Biosafety and Intellectual Property Rights | Discipline Specific Elective | MICROB-DSE6 | 2533012006 | 4 | 2 | 0 | 2 |
| VIII | Agricultural Microbiology | Discipline Specific Elective | MICROB-DSE9 | 2533012009 | 4 | 2 | 0 | 2 |
| VIII | Microbial Diagnosis and Public Health Management | Discipline Specific Elective | MICROB-DSE16 | 2533012016 | 4 | 2 | 0 | 2 |
| List of Generic Elective (GE) | ||||||||
| I | Introduction and Scope of Microbiology | Generic Elective | GE-1 | 2534001002 | 4 | 2 | 0 | 2 |
| II | Microbes in Environmental Management | Generic Elective | GE-6 | 2534001201 | 4 | 2 | 0 | 2 |
| III/V/VII | Microbes in Health and Hygiene | Generic Elective | GE-2 | 2534001004 | 4 | 2 | 0 | 2 |
| III/V/VII | Food Fermentation and Preservation Techniques | Generic Elective | GE-3 | 2534001001 | 4 | 2 | 0 | 2 |
| III/V/VII | Microbial Quality Control and Testing | Generic Elective | GE-4 | 2534001005 | 4 | 2 | 0 | 2 |
| III/V/VII | Applications of Microbes in Biotechnology | Generic Elective | GE-8 | 2534001203 | 4 | 2 | 0 | 2 |
| IV/VI/VIII | Microbes in Animal Health | Generic Elective | GE-5 | 2534001003 | 4 | 2 | 0 | 2 |
| IV/VI/VIII | Microbes in Infectious Diseases | Generic Elective | GE-7 | 2534001202 | 4 | 2 | 0 | 2 |
| IV/VI/VIII | Fundamentals of Agricultural Microbiology | Generic Elective | GE-9 | 2534001204 | 4 | 2 | 0 | 2 |
| IV/VI/VIII | Microbial Products in Therapeutics | Generic Elective | GE-10 | 2534001205 | 4 | 2 | 0 | 2 |
B.Sc. (Hons.) Microbiology
Discipline Specific Electives
- Eukaryotic Microbes: Biology and Biotechnology
- Microbial Quality Control in Food and Pharmaceutical Industries
- Biotechniques and Instrumentation
- Plant-Pathogen Interactions
- Applications of Microbes in Bioremediation and Petroleum Industry
- Scientific Writing and Communication
- Principles of Genetics
- Microbial Biotechnology
- Research Methodology
- Applications of Informatics in Biology
- Advances in Microbiology
- Microbiome in Health and disease
- Applications of Statistics in Biology
- Biosafety and Intellectual Property Rights
- Agricultural Microbiology
- Microbial Diagnosis and Public Health Management
Generic Electives
- Introduction and Scope of Microbiology
- Microbes in Environmental
- Management Microbes in Health and Hygiene
- Food Fermentation and Preservation Techniques
- Microbial Quality Control and Testing
- Applications of Microbes in Biotechnology
- Microbes in Animal Health
- Microbes in Infectious Diseases
- Fundamentals of Agricultural Microbiology
- Microbial Products in Therapeutics